Sausage casings
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Pepper stocking NaloSpice 80 black pepper
53,00 €Smoke-permeable casing for semi-smoked sausages and cooked ham.
Pepper stocking NaloSpice 55 peppermix
51,00 €Smoke-permeable casing for semi-smoked sausages and cooked ham.
Ham net Ø160mm-100m
38,00 €You can use the ham net to make homemade meat products. The net makes smoking and cooking meat much easier.
Beef caps 95/115 salted
32,00 €Natural salted beef casings of caliber 95/115 is perfect for making various sausages.
Collagen casing Edicas 22 darksmoke
28,50 €Smoke-permeable edible collagen casing for cooked sausages – wieners, snacks.
Sheep casings 24/26 salted
25,50 €Natural salted sheep casings with a caliber of 24/26 is perfect for making various sausages.
Sheep casings 20/22 salted
25,50 €Natural salted sheep casings with a caliber of 20/22 is perfect for making various sausages.