Fibrous casing NaloFibrous 45 black
13,50 €Black smoke permeable fibrous casing for making salami, semi-smoked and full-smoked sausages.
If you have any questions please contact Külli Loomets, Sales Manager, tel. +372 523 6689 or kylli.loomets@veikand.ee
Pepper stocking NaloSpice 80 black pepper
53,00 €Smoke-permeable casing for semi-smoked sausages and cooked ham.
Thuringian marjoran rubbed THÜRINGER MAJORAN 50g
5,50 €Crushed marjoram is used in the preparation of blood sausages, marjoram is also often used in meat, fish and canned products.
Black pepper whole PFEFFER SCHWARZ GANZ 1kg
25,50 €Black pepper is used to season both cold and hot meat, fish, vegetable, mushroom and egg dishes. It is part of marinades and dry spice mixes.
Thuringian marjoran rubbed 500g
16,00 €Crushed marjoram is used in the preparation of blood sausages, marjoram is also often used in meat, fish and canned products.
Black pepper crushed PFEFFER SCWARZ GEBROCHEN 230g
10,00 €Genuine and strong flavor of crushed black pepper.
Black pepper ground PFEFFER SCHWARZ GEMAHLEN 250g
10,00 €Genuine and strong flavor of ground black pepper.
