Shop

Culture PROBAT 222 LYO 100 DCU SALE

Original price was: 17,50 €.Current price is: 15,50 €.

Discount price regarding the best before date case, all products are closed and unopened!

Culture PROBAT 222 LYO 100 DCU for fermente milk products production – sour milk, sour cream, fresh cheese, quark – undefined,  mesophilic multiple-species DL lactic bacteria culture for direct vat inoculation of milk, milk base and other food application. The culture is freeze-dried powder.

Smoking dust 3-7mm alder chips – 60L

15,50 

Smoking dust (alder chips) – dried and graded.

Charcoal GRILLEP 50L SALE

Original price was: 22,50 €.Current price is: 15,50 €.

Charcoal made of natural alder, pure, without additives.

Collagen film 40x75cm

15,50 

Smoke permeable edible collagen film for hams.

Polymer casing NaloFerm 50 clear

15,50 

Smoke-permeable polyamide casing for making salami, semi-smoked and full-smoked sausages.

Sauce seasoning mixture TZATZIKI WÜRZUNG 900g

15,00 

Tzatziki is a Greek sauce that is served as a dip with grilled meats. The main ingredient in tzatziki is strained yogurt made from sheep’s or goat’s milk and is mixed with cucumber, garlic, salt, olive oil, and sometimes dill, mint, or parsley. Tzatziki is always served cold.