Polymer casing NaloFerm 45 clear
Smoke-permeable polyamide casing for making salami, semi-smoked and full-smoked sausages.
If you have any questions please contact Külli Loomets, Sales Manager, tel. +372 523 6689 or firstname.lastname@example.org
Amount: 1 corrugated stick
Length: 40 m
Consumption: 40 m makes ~ 49 kg of sausage
Store in a cool (11-25 ° C), dry and dark place
Best before: see package (24 months after production)
Made in: Germany
Manufacturer: Kalle GmbH
No soaking required, ready-to-fill for dry processing.
Detailed product information and recipes ask here
|Dimensions||34 × 5,5 × 5,5 cm|