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Collagen casings Fibran 40 darksmoke RTU
12,00 €
Smoke permeable collagen casing for making salami, semi-smoked and full-smoked sausages.
If you have any questions please contact Külli Loomets, Sales Manager, tel. +372 523 6689 or kylli.loomets@veikand.ee
In stock
DESCRIPTION:
Amount: 2 corrugated sticks
Length: 40 m
Consumption: 40 m makes ~ 35 kg of sausage
Store in a cool (11-25 ° C), dry and dark place
Best before: see package (24 months after production)
Made in: Spain
Manufacturer: Fibran S.A.
MANUAL:
No soaking required, ready-to-fill for dry processing.
| Weight | 0,71 kg |
|---|---|
| Dimensions | 11 × 37 × 5 cm |
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