Fibrous casing NaloFibrous 40 baknat

12.00 

Smoke-permeable fibrous casing for making salami, semi-smoked and full-smoked sausages.

If you have any questions please contact Külli Loomets, Sales Manager, tel. +372 523 6689 or kylli.loomets@veikand.ee

In stock

SKU: KNF0138 Category:

Description

DESCRIPTION:

Amount: 1 corrugated stick

Length: 30 m

Consumption: 30 m makes ~ 26 kg of sausage

Store in a cool (11-25 ° C), dry and dark place

Best before: see package (24 months after production)

Made in: Germany

Manufacturer: Kalle GmbH

MANUAL:

Soak in 30˚C water for 45 minutes before use to achieve elasticity.

Detailed product information and recipes ask here

Additional information

Weight 0.325 kg
Dimensions 34 × 5.5 × 5.5 cm

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