Artificial casings

Vegan casing Nutra 23 box

376,50 

Suitable for making vegan sausages and wieners.

Pepper stocking NaloSpice 80 black pepper

53,00 

Smoke-permeable casing for semi-smoked sausages and cooked ham.

Pepper stocking NaloSpice 55 peppermix

51,00 

Smoke-permeable casing for semi-smoked sausages and cooked ham.

Ham net Stokfil Ø120mm-100m

38,00 

You can use the ham net to make homemade meat products.

Ham net Ø160mm-100m

38,00 

You can use the ham net to make homemade meat products. The net makes smoking and cooking meat much easier.

Collagen casing Nippi 29 clear

37,50 

Smoke-permeable edible collagen casing for cooked sausages – wieners, snacks.

Collagen casing Edicas 22 darksmoke

28,50 

Smoke-permeable edible collagen casing for cooked sausages – wieners, snacks.

Collagen casing Nippi 19 clear

23,50 

Smoke-permeable edible collagen casing for cooked sausages – wieners, snacks.

Ham net Jif-Pak Ø85mm-20m

19,00 

You can use the ham net to make homemade meat products.

Collagen casings Fibran 45 darksmoke RTU

16,50 

Smoke permeable collagen casing for making salami, semi-smoked and full-smoked sausages.

Collagen film 40x75cm

15,50 

Smoke permeable edible collagen film for hams.

Polymer casing NaloFerm 50 clear

15,50 

Smoke-permeable polyamide casing for making salami, semi-smoked and full-smoked sausages.