Artificial casings

Collagen casings Fibran 40 darksmoke RTU

13,00 

Smoke permeable collagen casing for making salami, semi-smoked and full-smoked sausages.

Fibrous casing NaloFibrous 45 baknat

13,00 

Smoke-permeable fibrous casing for making salami, semi-smoked and full-smoked sausages.

Collagen casings Fibran 45 darksmoke RTU

16,00 

Smoke permeable collagen casing for making salami, semi-smoked and full-smoked sausages.

Fibrous casing NaloFibrous 40 baknat

13,00 

Smoke-permeable fibrous casing for making salami, semi-smoked and full-smoked sausages.

Collagen film 40x75cm

15,00 

Smoke permeable edible collagen film for hams.

Ham net Ø160mm-10m

10,00 

You can use the ham net to make homemade meat products. The net makes smoking and cooking meat much easier.

Fibrous casing NaloFibrous 45 mahagony

15,00 

Smoke-permeable fibrosis with dark brown tinge – smoke color.

Fibrous casing NaloFibrous 45 black

13,00 

Black smoke permeable fibrous casing for making salami, semi-smoked and full-smoked sausages.

If you have any questions please contact Külli Loomets, Sales Manager, tel. +372 523 6689 or kylli.loomets@veikand.ee

Ham net Ø160mm-100m

37,00 

You can use the ham net to make homemade meat products. The net makes smoking and cooking meat much easier.