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Semi-Automatic Capping machine GCS/SA-06 for TWIST-OFF lids
16729,00 €The machine is designed for closing jars with twist-off lids with or without vacuum environment. Lids are placed on the jars by hand. During the capping process the air will be removed from the jar. The operation is controlled by pedal.
NB! This is the basic device price!
Vacuumpacking Machine DZ-280A
The device is suitable for packaging meat products, cheese, fish, fruits and vegetables and other products in a vacuum environment.
NORMAL VACUUM BAGS ARE USED WITH THE DEVICE!
Hamburger patty press Maxima Ø100mm
129,00 €Hamburger cutlet press Maxima Ø 100mm is made of aluminum and stainless steel. The press can be used for meat, fish and vegetables.
Pistol for ham injector SU3525
125,00 €NB! It’s just a pistol. The product does not come with a container.
Sous Vide Cooker IDROCHEF 316 set
1400,00 €Sous vide is a method of cooking in which vacuum-packed food is placed in a temperature-controlled water bath for long periods of time. Cooking in this way extends food shelf life and leaves the flavors and product consistency unchanged. Retains vitamins, nutrients and mineral salts.
Bag sealer FRM-980 II
1899,00 €With this device can be packaged dried or cured products in their natural environment without vacuum and if necessary by using an oxygen-free binder.
Bag sealer FRM-980 I
1899,00 €With this device can be packaged dried or cured products in their natural environment without vacuum and if necessary by using an oxygen-free binder.
Hand brine injector pump
195,00 €For pickling and seasoning small quantities of meat in households, pilot plants, demonstrations etc.