Sous Vide Cooker IDROCHEF 316 set
1400,00 €Sous vide is a method of cooking in which vacuum-packed food is placed in a temperature-controlled water bath for long periods of time. Cooking in this way extends food shelf life and leaves the flavors and product consistency unchanged. Retains vitamins, nutrients and mineral salts.
Meat S-hook 140/5mm
4,00 €Meat S-hook suitable for hanging animal and poultry meat such as meat cuts, cutlets and chicken legs.
Meat S-hook 160/6mm
6,00 €Meat S-hook suitable for hanging animal and poultry meat such as meat cuts, cutlets and chicken legs.
Can opener
205,00 €Convenient and easy to use tin opener. Especially good to use to open larger cans. Suitable for outdoor event caterer.
Tabletop can opener 40cm
95,00 €Convenient and easy can opener. It is especially good to open larger cans. Suitable for catering outdoor events.
Electric sausage stuffer 10L
560,00 €Suitable for hunters and at home sausage makers.
If you have additional questions, please contact Meelis Pajuman, Sales Manager, tel: +372 502 0377 or meelis.pajuman@veikand.ee
