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Seasoning mix for meat and fish PORTERHOUSE STEAK SEASONING 400g
7,00 €Perfect for seasoning oven roasts, other meat products and various fish dishes.
Seasoning mix KOCHSALAMI 1kg
15,50 €Seasoning mix for flavoring smoke, semi-smoke and cooking slices.
Seasoning mix PASTRAMIWÜRZUNG 1kg
14,00 €Seasoning with RAPS stabiliser and curing agent for meat products.
Seasoning mix with herbs GYROSWÜRZUNG RHODOS 1kg
13,50 €Used in the production of shashliks, grilled meats and other meat products.
Seasoning mixture BBQ GLAZE 1kg
11,00 €Seasoning mixture suitable for pork and chicken products. Leaves the surface of the product shiny!
Seasoning mixture for casseroles MILD SALSA SEASONING 1kg
20,00 €Functional seasoning for convenience foods, deli goods, meat, salad / dressing, side dishes / side order, snack, vegetable / vegetable mixes.
Seasoning mixture for casseroles MILD SALSA SEASONING 250g
7,00 €Functional seasoning for convenience foods, deli goods, meat, salad / dressing, side dishes / side order, snack, vegetable / vegetable mixes.
Seasoning mixture for liver products KALBSLEBERWURST 1kg
18,00 €Seasoning mixture suitable for making various liver products (pâtés and liver sausages).
Seasoning mixture for sausages and mincemeat SUPER MIX 1kg SALE
Discount price regarding the best before date case, all products are closed and unopened!
Seasoning mixture that is perfect for seasoning various sausages and minced meat.
Seasoning mixture GENTLE VEAL 1kg SALE
Discount price regarding the best before date case, all products are closed and unopened!
Sous-vide for seasoning products.
If you have additional questions, please contact sales manager Leelo Mäesep, phone: +372 502 8924 or leelo.maesep@veikand.ee
Seasoning mixture STEAKADO 1kg
12,50 €Seasoning for frying, pan-frying, grill items and convenience specialties.
Smoke flavouring SMOKAL 1kg
9,00 €Smoke flavouring for convenience foods, meat, poultry, processed meat.
Spice extract GREEN PEPPER ECONOMY 1kg
25,00 €Green pepper flavor used in various meat products and sauces.
Collagen casings Fibran 40 darksmoke RTU
13,00 €Smoke permeable collagen casing for making salami, semi-smoked and full-smoked sausages.
Collagen casings Fibran 45 darksmoke RTU
16,00 €Smoke permeable collagen casing for making salami, semi-smoked and full-smoked sausages.
Elastic drawstring 950m, white
15,50 €Sausage thread is designed for hanging cold cuts and to be used as packaging in the food industry (mainly meat), in the catering and the household.