Table top manual meat mixer 40L
479,00 €For mixing sausage mass with spices. Suitable for hunters and home sausage masters.
30L Double axis manual meat mixer
475,00 €Table top mixer suitable for mixing sausage mass with spices. Suitable for hunters and home sausage makers.
Sticking knife 27.502.18 yellow
16,00 €If you have additional questions, please contact sales manager Kersti Sääsk, phone: +372 504 6928 or kersti.saask@veikand.ee
Breaking knife 76.540.21 black
18,00 €If you have additional questions, please contact sales manager Kersti Sääsk, phone: +372 504 6928 or kersti.saask@veikand.ee
Sous Vide Cooker IDROCHEF 316 set
1400,00 €Sous vide is a method of cooking in which vacuum-packed food is placed in a temperature-controlled water bath for long periods of time. Cooking in this way extends food shelf life and leaves the flavors and product consistency unchanged. Retains vitamins, nutrients and mineral salts.
Culture YO-MIX 883 LYO 50 DCU
7,00 €Blend of defined strains of termophilic lactic bacteria for direct vat inoculation of milk, milk base and other food application. The culture is freeze-dried powder.
Sticking knife 27.502.15 yellow
15,00 €If you have additional questions, please contact sales manager Kersti Sääsk, phone: +372 504 6928 or kersti.saask@veikand.ee
Cheese knife 16.314.14 black
14,00 €If you have additional questions, please contact sales manager Kersti Sääsk, phone: +372 504 6928 or kersti.saask@veikand.ee
Sticking knife 25.502.21 red
18,00 €If you have additional questions, please contact sales manager Kersti Sääsk, phone: +372 504 6928 or kersti.saask@veikand.ee
