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Pistol for ham injector SU3525

125,00 

NB! It’s just a pistol. The product does not come with a container.

Collagen casings Fibran 40 darksmoke RTU

13,00 

Smoke permeable collagen casing for making salami, semi-smoked and full-smoked sausages.

Culture CHOOZIT MA 4001 LYO 5 DCU

5,50 

Heterofermentative farmhouse concentrated lactic starter with a mesophilic predominace for direct vat inoculation of milk, milk base. The culture is freeze-dried powder.

Coagulant MARZYME MT 2200

46,00 

Marzyme is an enzyme produced by the fermentation of a purified culture of the fungal specie Rhizomucor miehei. Marzyme MT 2200 (2200 IMCU / g (International Milk Clotting Units)) belongs to the group of coagulants of microbial origin.

Blood sausage seasoning THÜRINGER ROTGOLD 1kg

19,00 

For raw sausages, blood sausages, and fried sausages.

Meat grinder TC22I Deluxe

799,00 

Suitable for hunters and home sausage masters.

Hand sausage stuffer SV-15L

369,00 

Suitable for hunters and at home sausage makers.

Seasoning mixture PURELINE SALAMI BASIC 1kg

13,00 

Seasoning mix for raw sausages, dry sausages, semi dry sausages.

Form for kebab

155,00 

This form will form any minced and seasoned meat onto skewers.

Vulkanus sharpener replacement set

50,00 

With the Vulkanus sharpener set you can replace parts of your Vulkanus knife sharpener.

If you have additional questions, please contact sales manager Kersti Sääsk, phone: +372 504 6928 or kersti.saask@veikand.ee

Vulkanus Classic sharpener

85,00 

Convenient knife sharpener with just one pull to sharpen knives.

If you have additional questions, please contact sales manager Kersti Sääsk, phone: +372 504 6928 or kersti.saask@veikand.ee