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Seasoning mixture for meat products PAMPA 1kg
17,50 €Spice preparation for frying, pan-frying, grill items and convenience spetcialties.
Seasoning mix CHILI PEITSCHE OZGDL 1kg
17,50 €The seasoning mixture is ideal for seasoning semi-smoked sausages and salamis.
Seasoning mixture BRUSCHETTA TOMATINO 500g
17,50 €A seasoning with tomato powder flakes, garlic and Mediterranean herbs and spices. For bruschetta, spreads, pizza, pasta sauces, salads and carpaccio.
Heat and cut-resistant glove 30cm
17,50 €Knitted safety glove that effectively protects against cuts and heat.
Culture PROBAT 222 LYO 100 DCU
17,50 €Culture PROBAT 222 LYO 100 DCU for fermente milk products production – sour milk, sour cream, fresh cheese, quark – undefined, mesophilic multiple-species DL lactic bacteria culture for direct vat inoculation of milk, milk base and other food application. The culture is freeze-dried powder.