Polymer casing NaloFerm 50 clear
15,50 €Smoke-permeable polyamide casing for making salami, semi-smoked and full-smoked sausages.
Beef caps 95/115 salted
32,00 €Natural salted beef casings of caliber 95/115 is perfect for making various sausages.
Beef middles 50/55 salted
12,50 €Natural salted beef middles with a caliber of 50/55 is perfect for making various sausages.
Hog casings Wurstmachers Liebling 30/32 salted
19,50 €Natural salted hog casings of caliber 30/32 is perfect for making various sausages.
Sheep casings 20/22 salted
25,50 €Natural salted sheep casings with a caliber of 20/22 is perfect for making various sausages.
Sheep casings 24/26 salted
25,50 €Natural salted sheep casings with a caliber of 24/26 is perfect for making various sausages.
Sheep casings Wurstmachers Liebling 22/24 salted
16,50 €Natural salted sheep casings of caliber 22/24 is perfect for making various sausages.
Hog casings 32/34 salted
25,50 €Natural salted hog casings with a caliber of 32/34 is perfect for making various sausages.
