Artificial casings

Vegan casing Nutra 23 box

370,00 

Suitable for making vegan sausages and wieners.

Ham net Jif-Pak Ø85mm-20m

18,50 

You can use the ham net to make homemade meat products.

Fibrous casing NaloFibrous 45 mahagony

15,00 

Smoke-permeable fibrosis with dark brown tinge – smoke color.

Ham net Stokfil Ø120mm-100m

37,00 

You can use the ham net to make homemade meat products.

Collagen casing Nippi 19 clear

23,00 

Smoke-permeable edible collagen casing for cooked sausages – wieners, snacks.

Collagen casing Nippi 29 clear

37,00 

Smoke-permeable edible collagen casing for cooked sausages – semi-smoked sausages, anchovies.

Vegan casing Nutra 23

8,00 

Suitable for making vegan sausages and wieners.

Polyamid casing Amiflex Ekspress 58 pink

10,00 

Multilayer barrier glossy sausage casing which does not require pre-soaking for shirred casing is used for stuffing, packing, storing and selling of cooked or scalded sausages, hams, pâtés, processed cheeses, edible animal fats, margarines, cultured milk foods (cottage cheese, cottage cheese products, sour cream) and other unsmoked food products. The casing is not permable.

Cellophane sheets 60x40cm

5,00 

Smoke-permeable cellophane sheets for smoking hams and rolls.