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Nitrite salt 25kg

41,00 

The nitrite salt is used as a preservative in meat products, canned food, sausages and as a preservative in the red color of meat.

Seasoning mixture for salamis KOCHSALAMI 1kg

16,00 

Seasoning mix for flavoring smoke, semi-smoke and cooking slices.

Vacuum tube with channel 200mm x 10m

10,00 

A vacuum tube with air ducts on one side and air ducts on the other, which can be used for packaging products of different lengths.

Mustard seeds SENSFAAT 1kg

11,50 

Seasoning for roasted and grilled meat also fish and vegetable.

Seasoning mix for mutton and game LAMMFLEISCH 200g

8,50 

Spiced preparation with garlic and lavender flower for lamb as well as lamb cutlets, leg of lamb, rack of lamb or also for other meat specialities.

Sausage hanging stick

5,50 

A hanging stick for sausages that fits in a large smoke oven.

Vanillin sugar VANILLINZUCKER 700g

8,00 

Perfect for making a variety of desserts and pastries.

Sausage seasoning CHORIZO WÜRZUNG 1kg

18,50 

The product is suitable for making a three different sausage: a salami Chorizo, a half-smoked sausage and a grill sausage.

Sausage loops red-white 11cm

9,50 

Use to hang sausages on a frame / stick.

Thuringian marjoran rubbed THÜRINGER MAJORAN 500g

16,00 

Crushed marjoram is used in the preparation of blood sausages, marjoram is also often used in meat, fish and canned products.

Flavor enhancer GLUTALIN 1kg

8,50 

Seasoning for processed meat and meat dishes, used to enhance the taste.