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Modified maize starch 1kg 06748 SALE
Original price was: 6,50 €.5,00 €Current price is: 5,00 €.Discount price regarding the best before date case, all products are closed and unopened!
Suitable for making soups, sauces, desserts, jams, yoghurts, frozen products / berries.
Polyamid casing Amiflex Ekspress 58 pink
10,50 €Multilayer barrier glossy sausage casing which does not require pre-soaking for shirred casing is used for stuffing, packing, storing and selling of cooked or scalded sausages, hams, pâtés, processed cheeses, edible animal fats, margarines, cultured milk foods (cottage cheese, cottage cheese products, sour cream) and other unsmoked food products. The casing is not permable.
Smoke flavouring SMOKAL 1kg
9,50 €Smoke flavouring for convenience foods, meat, poultry, processed meat.
Seasoning mix for sausages PURELINE ALPINI 300g
8,00 €Suitable for making raw sausages, grill sausages, dry sausages, semi dry sausages.
Black pepper crushed PFEFFER SCWARZ GEBROCHEN 1kg
25,50 €Genuine and strong flavor of crushed black pepper.
Bay leaves LORBEERBLÄTTER 50g
7,00 €The slightly aromatic herb goes well with many dishes – pilaf, meat dishes, pasta sauces, casseroles, stews. Perfect for soups, boiled and stewed fish. Season the seafood with a laurel. Laurel is also used in pickling vegetables and mushrooms.
Vacuum tube with channel 280mm x 10m
13,00 €A vacuum tube with air ducts on one side and air ducts on the other, which can be used for packaging products of different lengths.
Thuringian marjoran rubbed THÜRINGER MAJORAN 50g
5,50 €Crushed marjoram is used in the preparation of blood sausages, marjoram is also often used in meat, fish and canned products.
White PP bucket with handle 20L
7,00 €White 20L bucket with a lid and handle, which is suitable for use in food packaging.
Vacuum tube with channel 200mm x 10m
10,00 €A vacuum tube with air ducts on one side and air ducts on the other, which can be used for packaging products of different lengths.
Seasoning mixture for salamis KOCHSALAMI 1kg
16,00 €Seasoning mix for flavoring smoke, semi-smoke and cooking slices.
