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Culture GEO 17 LYO 2 D SALE
Original price was: 6,50 €.4,60 €Current price is: 4,60 €.Discount price regarding the best before date case, all products are closed and unopened!
Culture GEO 17 LYO 2 D for fermente milk products – soft cheese production – Camembert, Brie cheese. Maturation / ripening culture made up of Geotrichum candidum. Geotrichum candidum implants very rapidly on the cheese surface (first) and has a synergistic effect on the implantation (with the yeast) of Penicillium candidum. The culture is freeze-dried powder.
Blood sausage making course 10.11.2026
10. November 2026
75,00 €Koolituse viivad läbi tehnoloogid Liina Raja ja Virgo Loide. Koolitus toimub eesti keeles.
Salting mixture COOKED HAM 25 ECONOMY 2kg
20,50 €Suitable for the production of restructured and sliced hams.
Manual burger press Ø100mm stainless
66,50 €This is a high-quality press that makes lightweight of burger making and is built to withstand years of hard work!
Respirators 10pcs SALE
Original price was: 31,50 €.5,00 €Current price is: 5,00 €.A respirator or dust mask is a disposable respirator that protects you from both solid dust and liquid particles and oil-based aerosols.
Rosemary-sea salt marinade MAGIC ROSMARIN MEERSALZ 2,5kg
28,50 €Marinade with natural, dry-aromatic flavor on base of rosemary, sea salt and black pepper. This barbecue marinade for all types of meat is also perfectly suitable for seasoning baked potatoes. Especially recommended for all lamb and game dishes.
Cloves ground NELKEN GEMAHLEN 500g
19,50 €For seasoning desserts, pastries. Spicy dishes for seasoning pork, fish, poultry. To give marinades a taste.
Clipper
371,00 €The clipper is intended for closing sausage casings filled with sausage mixture with metal clips, as well as for closing various ham nets and vacuum bags.
