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Culture GEO 17 LYO 2 D
6,50 €Culture GEO 17 LYO 2 D for fermente milk products – soft cheese production – Camembert, Brie cheese. Maturation / ripening culture made up of Geotrichum candidum. Geotrichum candidum implants very rapidly on the cheese surface (first) and has a synergistic effect on the implantation (with the yeast) of Penicillium candidum. The culture is freeze-dried powder.
Gift set for the grill master
30,50 €Come and pamper your taste buds with the Saksavorst gift set – a box where fire and taste become perfect art! Whether your favorite juicy steak, perfect shashlik or spicy and vibrant chicken – the Grill master’s skilled hands and secret spice blends will turn every bite into a real experience.
Salting mixture COOKED HAM 25 ECONOMY 2kg
20,50 €Suitable for the production of restructured and sliced hams.
Sharp Easy sharpener green
117,00 €Simplifies knife sharpening by replacing the classic sharpener.
If you have additional questions, please contact sales manager Kersti Sääsk, phone: +372 504 6928 or kersti.saask@veikand.ee
Maldon Sea Salt Flakes 570g
11,50 €Maldon is suitable for seasoning meat, fish, seafood, vegetables, sauces, soups and marinades. However, it is primarily used to give the food its final taste, including, for example, shaking the meat just before eating.
Meat hooks
10,50 €Meat hooks is suitable for lifting beef and poultry (eg cuts of meat, cutlets and chicken legs).
