Grill sausage seasoning BRATWURST EXTRA 1kg
19,00 €Suitable for seasoning grilled and steamed sausages.
Seasoning mixture for tomato dishes TOMATENWÜRZUNG 600g
18,00 €Seasoning mixture for tomato dishes and various fresh salads.
Seasoning mixture with lemon pepper PIMIENTO LIMON 800g
18,00 €Seasoning mixture with lemon pepper is great for seasoning various fish, meat, chicken and vegetarian dishes, as well as sauces and salads.
Seasoning mixture for liver products KALBSLEBERWURST 1kg
18,00 €Seasoning mixture suitable for making various liver products (pâtés and liver sausages).
Culture CHOOZIT EYES2 LYO 2 D
18,00 €100 % Propionibacterium freudenreichii ssp. shermanii. This bacterium is used in Swiss type and large-eyed cheese and is responsible for the characteristic eye formation and flavour in the cheese. Propionic acid and CO2 are produced by fermentation of lactic acid produced by the primary starter organisms (commonly Streptococcus thermophilus and Lactobacillus bulgaricus in Swiss cheese).
