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Cinnamon sticks ZIMSTANGEN 300g
11,00 €Cinnamon sticks are mainly used to flavor pastries and desserts, but also in savory foods.
Hog casings 32/34 tubed 6m+ (2 bundles)
55,00 €Natural salted hog casings with a caliber of 32/34 is perfect for making various sausages.
Culture PROBAT 222 LYO 100 DCU
17,50 €Culture PROBAT 222 LYO 100 DCU for fermente milk products production – sour milk, sour cream, fresh cheese, quark – undefined, mesophilic multiple-species DL lactic bacteria culture for direct vat inoculation of milk, milk base and other food application. The culture is freeze-dried powder.
Seasoning mixture for sausages PURELINE BRUHWURST 1kg
16,50 €Used for making raw sausages, grilled sausages and smoked sausages.
Dried chives SCHNITTLAUCH 80g
4,50 €Seasoning for roasted and grilled meat also fish and vegetable.
Safety glove NIROFLEX BlueCut pro, size L
13,50 €Knitted safety glove that effectively protects against cuts.
Seasoning mix for meat and fish PORTERHOUSE STEAK SEASONING 1kg
13,50 €Perfect for seasoning oven roasts, other meat products and various fish dishes.
