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Collagen casing Nippi 29 clear
37,50 €
Smoke-permeable edible collagen casing for cooked sausages – wieners, snacks.
Out of stock
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DESCRIPTION:
Amount: 5 corrugated sticks
Length: 75 m
Consumption: 75 m makes ~ 34 kg of sausage
Store in a cool (11-25 ° C), dry and dark place
Best before: see package (36 months after production)
Made in: Japan
Manufacturer: Nippi Inc.
MANUAL:
No soaking required, can be filling dry with a 11mm pipe.
Avoid contact with high humidity, steam or hot water.
Thermotreatment temperature max. 78 °C.
| Weight | 0,310 kg |
|---|---|
| Dimensions | 26 × 15 × 3 cm |
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