Hog casings 28/30 salted
25,00 €Natural salted hog casings with a caliber of 28/30 is perfect for making various sausages.
Sheep casings 24/26 salted
25,00 €Natural salted sheep casings with a caliber of 24/26 is perfect for making various sausages.
Sheep casings 20/22 salted
25,00 €Natural salted sheep casings with a caliber of 20/22 is perfect for making various sausages.
Hog casings 32/34 salted
25,00 €Natural salted hog casings with a caliber of 32/34 is perfect for making various sausages.
Collagen casing Nippi 19 clear
23,00 €Smoke-permeable edible collagen casing for cooked sausages – wieners, snacks.
Fibrous casing with net Ronet 40 clear
21,00 €Smoke-permeable fibrous casing for making salami, semi-smoked and full-smoked sausages.
