1.0Saksavorsthttps://saksavorst.ee/en/rich600338<blockquote class="wp-embedded-content" data-secret="9lWtzZw10q"><a href="https://saksavorst.ee/en/product/sausage-slicer-bartscher/">Sausage slicer BARTSCHER</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://saksavorst.ee/en/product/sausage-slicer-bartscher/embed/#?secret=9lWtzZw10q" width="600" height="338" title="“Sausage slicer BARTSCHER” — Saksavorst" data-secret="9lWtzZw10q" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://saksavorst.ee/wp-includes/js/wp-embed.min.js /* ]]> */ </script> https://saksavorst.ee/wp-content/uploads/2026/01/vorstiloikur-bartscher-1.jpg800800Curry sausage slicer is intended for slicing sausages. Positioning 1. Set the appliance on even surface, which features load-bearing capacity sufficient for the weight of the appliance and is stable enough. 2. Never place the appliance at the fringe nor edge. 3. Before use, make sure that rubber feet are well sucked to the working surface and provide for safe position. 4. Set the appliance so that the chute opening is located at the front. Operation 1. Place a plate on the base plate, underneath the chute opening. 2. Then use the right tongs to place a sausage in the chute opening. 3. Push the operating lever away from you. 4. Pieces of the sausage will drop on the plate.