Nordwise sourdough rye bread baking starter kit 13g
3,00 €Bake bread at home!
The unique fermentation culture of Nordwise® bread sourdough, Lactobacillus plantarum TAK59, provides the bacteria necessary for the leavening of bread dough, which ensures a correct and stable leavening process.
You will find a packet of sourdough and yeast in the bread leavening box.
Modified maize starch 1kg 06205
6,00 €Suitable for making soups, sauces, desserts, jams, yoghurts, frozen products / berries.
Sticking knife 27.502.21 yellow
19,00 €If you have additional questions, please contact sales manager Kersti Sääsk, phone: +372 504 6928 or kersti.saask@veikand.ee
Tabletop can opener 40cm
95,00 €Convenient and easy can opener. It is especially good to open larger cans. Suitable for catering outdoor events.
Manual tray wrapper with small package packaging tray ITALDIBIPACK JOLLY WORK
2990,00 €It saves operator effort, preventing back damage, commonly spread among logistics operators, increases productivity and profitability of the work, improves the result, facilitates and allows to wrap higher loads.
Seasoning mixture BBQ GLAZE 1kg
11,00 €Seasoning mixture suitable for pork and chicken products. Leaves the surface of the product shiny!
Seasoning mixture for liver products KALBSLEBERWURST 1kg
18,00 €Seasoning mixture suitable for making various liver products (pâtés and liver sausages).
