Sheep casings Wurstmachers Liebling 22/24 salted

16,00 

Natural salted sheep casings of caliber 22/24 is perfect for making various sausages.

If you have any questions please contact Külli Loomets, Sales Manager, tel. +372 523 6689 or kylli.loomets@veikand.ee

In stock

SKU: NCLS002 Categories: ,

DESCRIPTION:

Amount: 1 pack

Quantity: 15 m

Consumption: 1 pack can make 4-4,5 kg of sausage

Store in a cool place at 0-10˚C or freeze

Best before: see package

Made in: Germany

Manufacturer: Peter Gelhard Naturdärme KG

MANUAL:

Wash off the salt with running cold water and soak it in water at 30˚C for 15-20 minutes before use until the intestines have become elastic.

Weight 0,100 kg
Dimensions 17 × 11 × 2 cm