For smoked sausages

Seasoning mix CHILI PEITSCHE OZGDL 1kg

17,00 

The seasoning mixture is ideal for seasoning semi-smoked sausages and salamis.

Bell pepper flakes 500g

13,00 

Seasoning for roasted and grilled meat also fish and vegetable.

Garlic pepper KNOBLAUCH-PFEFFER SVS 1kg

14,00 

Suitable for seasoning meat, fish, chicken, vegetable and potato dishes, marinades, sauces.

Seasoning mixture for meat products PAMPA 1kg

17,00 

Spice preparation for frying, pan-frying, grill items and convenience spetcialties.

Black pepper crushed 230g

9,50 

Genuine and strong flavor of crushed black pepper.

Seasoning mixture PURELINE SALAMI BASIC 1kg

13,00 

Seasoning mix for raw sausages, dry sausages, semi dry sausages.

Black pepper ground 250g

9,50 

Genuine and strong flavor of ground black pepper.

 

Seasoning mix for mutton and game LAMMFLEISCH 1kg

23,00 

Spiced preparation with garlic and lavender flower for lamb as well as lamb cutlets, leg of lamb, rack of lamb or also for other meat specialities.

Garlic granules 1kg 1264

16,00 

An excellent product for seasoning various plant and meat dishes.

Garlic granulate smoked 350g

13,00 

Smoked garlic can be used in salads, where the taste of smoked garlic is not as pronounced as it is fresh, it adds brilliance to the taste of red meat, poultry and fish.

Allspice (whole) 400g

12,00 

The spice (whole) is well suited for marinades, meat, also wild beef, sauces and condiments. The taste is reminiscent of cinnamon, nutmeg and cloves.

Green peppercorns in brine 500g

9,50 

For seasoning cheese, sausages, mold dishes, long boys and other meat products.