Black pepper whole 1kg
25,00 €Black pepper is used to season both cold and hot meat, fish, vegetable, mushroom and egg dishes. It is part of marinades and dry spice mixes.
Black pepper whole 300g
9,50 €Black pepper is used to season both cold and hot meat, fish, vegetable, mushroom and egg dishes. It is part of marinades and dry spice mixes.
Bay leaves 50g
6,70 €The slightly aromatic herb goes well with many dishes – pilaf, meat dishes, pasta sauces, casseroles, stews. Perfect for soups, boiled and stewed fish. Season the seafood with a laurel. Laurel is also used in pickling vegetables and mushrooms.
Clove grains 200g
10,50 €Cloves are used in gingerbread, fruit desserts and mulled wine, as well as in marinades and meat dishes.
